Stephen Oliveira serves as the Director of Operations at O’Wayne Enterprises, specifically overseeing the day-to-day functions at Morrison’s Pastry, a leading manufacturer renowned for its diverse range of baked goods. With a decade of managerial experience in food manufacturing, Stephen has honed his expertise in...
Stephen Oliveira serves as the Director of Operations at O’Wayne Enterprises, specifically overseeing the day-to-day functions at Morrison’s Pastry, a leading manufacturer renowned for its diverse range of baked goods. With a decade of managerial experience in food manufacturing, Stephen has honed his expertise in both baking and processed meats, making him a pivotal figure in ensuring operational excellence. Under his leadership, Morrison’s Pastry produces an impressive array of 26 different types of muffins and 10 varieties of Big Loafs, all while maintaining rigorous quality control across three production lines and two packing lines.
Stephen’s role encompasses not only the oversight of production and packing but also the critical evaluation of processes to ensure compliance with industry standards. His extensive knowledge of Hazard Analysis and Critical Control Points (HACCP), as well as his familiarity with GFSI, FSIS, and FDA regulations, enables him to prepare the facility for annual BRC audits with confidence. As a Certified Food Protection Manager and Preventative Control Qualified Individual (PCQI), he is dedicated to upholding the highest quality standards, ensuring that every product manufactured meets both customer specifications and regulatory requirements.
In addition to his technical skills, Stephen excels in strategic planning and operations management, leveraging his financial services background to drive efficiency and profitability within the organization. His leadership style fosters a culture of collaboration and continuous improvement, empowering his team to deliver exceptional customer service while navigating the complexities of the food manufacturing landscape. With a keen eye for detail and a commitment to excellence, Stephen Oliveira is instrumental in positioning Morrison’s Pastry as a trusted name in the industry.
