Ryan Barnes is a dedicated food scientist currently serving as the R&D Senior Manager at PepsiCo, where he leads the Compression Popping team for the North American region. With a robust background in product development for Fortune 500 consumer packaged goods (CPGs), Ryan has honed...
Ryan Barnes is a dedicated food scientist currently serving as the R&D Senior Manager at PepsiCo, where he leads the Compression Popping team for the North American region. With a robust background in product development for Fortune 500 consumer packaged goods (CPGs), Ryan has honed his expertise in food and analytical chemistry, leveraging his knowledge to drive innovative solutions that meet consumer demands. His role involves overseeing key projects that focus on developing new popping technologies and enhancing existing product lines, ensuring they align with PepsiCo's commitment to quality and sustainability.
Ryan's approach to innovation is deeply rooted in the design thinking process, which allows him to integrate qualitative consumer research into product development effectively. This methodology not only fosters creativity but also ensures that the end products resonate with consumers' preferences and lifestyles. His proficiency in advanced techniques such as High-Performance Liquid Chromatography (HPLC) and Powder Bi further enhances his ability to analyze and refine food formulations, leading to successful product launches.
Beyond his professional endeavors, Ryan is a passionate hobbyist coffee roaster and barista, which reflects his keen interest in flavor profiles and sensory experiences. This personal passion enriches his professional insights, enabling him to approach R&D projects with a unique perspective on consumer taste preferences. With a diverse skill set that includes graphic design and management, Ryan is well-equipped to lead cross-functional teams and drive impactful innovations within the dynamic landscape of the food and beverage industry.
