Rick Sevieri, as President and Principal of RJS + Associates, LLC, brings over four decades of unparalleled expertise in food and beverage service design, positioning the firm as a leader in the industry. Under his stewardship, RJS + Associates has evolved into a collaborative network...
Rick Sevieri, as President and Principal of RJS + Associates, LLC, brings over four decades of unparalleled expertise in food and beverage service design, positioning the firm as a leader in the industry. Under his stewardship, RJS + Associates has evolved into a collaborative network of consultants dedicated to delivering innovative and tailored solutions across various sectors, including country clubs, universities, fast food establishments, and the broader hospitality industry. Rick's deep understanding of integrated food service design allows him to oversee key projects that not only enhance operational efficiency but also elevate the overall guest experience.
One of Rick's notable initiatives has been the development of comprehensive feasibility studies and strategic planning frameworks that guide clients through the complexities of food service operations. His proficiency in space planning and facilities management ensures that each project is meticulously crafted to optimize workflow and maximize profitability. Rick's commitment to excellence is evident in his hands-on approach to project management, where he collaborates closely with clients to understand their unique needs and aspirations.
In an industry that is constantly evolving, Rick Sevieri remains at the forefront of innovation, leveraging his extensive knowledge to implement cutting-edge concepts that resonate with contemporary dining trends. Whether it’s designing a state-of-the-art kitchen for a prestigious university or reimagining the dining experience at a luxury country club, Rick’s vision and leadership continue to shape the future of food service design. His dedication to quality and client satisfaction solidifies RJS + Associates' reputation as a trusted partner in the food and beverage sector.
