Rich Sanders, known affectionately as Ethnojunkie, is a passionate Independent Business Owner at Ethnojunkie, where he serves as an Ethnic Food Evangelist, dedicated to sharing the vibrant tapestry of global cuisines with a diverse audience. Based in New York City, Rich combines his love for...
Rich Sanders, known affectionately as Ethnojunkie, is a passionate Independent Business Owner at Ethnojunkie, where he serves as an Ethnic Food Evangelist, dedicated to sharing the vibrant tapestry of global cuisines with a diverse audience. Based in New York City, Rich combines his love for ethnic cultures with his expertise in food writing, storytelling, and culinary exploration. His mission is clear: to turn people on to ethnic food, one compelling story at a time.
Rich’s current projects include curating immersive dining experiences that allow participants to explore the rich flavors and traditions of various cultures. Through his restaurant dining group, he organizes unique outings that not only highlight the culinary arts but also delve into the music and languages that accompany these cuisines, creating a holistic cultural experience. His skills in recipe development and research enable him to craft engaging content that resonates with food enthusiasts and novices alike, making ethnic cooking accessible to all.
In addition to his culinary endeavors, Rich is a sought-after tour guide, leading food lovers on journeys through the multicultural neighborhoods of New York City. His storytelling prowess captivates audiences, transforming each meal into a narrative that celebrates the history and significance of the dishes being served. With a commitment to sustainability and a deep understanding of the nonprofit sector, Rich also advocates for ethical food practices and community engagement. Through Ethnojunkie, he continues to inspire others to embrace the world’s diverse culinary landscape, proving that ethnic food is truly for the rest of us.
