Peter Geffert is an accomplished Operations Manager at Bon Appétit Management Company, where he leverages his extensive expertise in hospitality and culinary management to drive operational excellence. With a high-energy approach and a passion for creating vibrant, community-focused dining experiences, Peter thrives in fast-paced environments...
Peter Geffert is an accomplished Operations Manager at Bon Appétit Management Company, where he leverages his extensive expertise in hospitality and culinary management to drive operational excellence. With a high-energy approach and a passion for creating vibrant, community-focused dining experiences, Peter thrives in fast-paced environments that demand adaptability and innovation. His role involves strategic networking and effective communication within corporate structures, including partnerships with Compass, Kohl’s, and Aramark, ensuring seamless collaboration across diverse teams.
Peter's key projects include the meticulous planning and design of café openings and barista stations, where he prioritizes guest satisfaction and environmental sustainability. He conducts weekly inventory assessments and profit and loss analyses, enabling him to optimize resource allocation and enhance financial performance. As a Safety Champion, he leads monthly meetings and delegates quarterly safety audits, reinforcing a culture of safety and compliance within the workplace.
In addition to his operational responsibilities, Peter is dedicated to employee development, conducting performance reviews and managing scheduling to foster a motivated and engaged workforce. His commitment to adhering to corporate HR policies ensures a fair and supportive work environment. With a strong foundation in inventory management, event planning, and alcohol awareness, Peter is well-equipped to navigate the complexities of the hospitality industry while championing the well-being of guests and communities alike. As he actively seeks new opportunities, Peter is eager to bring his dynamic skill set and passion for service to an organization that shares his values.
