As the Culinary Director at SEM Haven Health Care Center, Michele McFarland plays a pivotal role in shaping the dining experience for residents and staff alike. With a strong commitment to food safety and sanitation, Michele ensures that all culinary operations meet the highest standards...
As the Culinary Director at SEM Haven Health Care Center, Michele McFarland plays a pivotal role in shaping the dining experience for residents and staff alike. With a strong commitment to food safety and sanitation, Michele ensures that all culinary operations meet the highest standards of quality and compliance. Her expertise in the food industry is complemented by her ability to foster a culture of excellence within her team, emphasizing the importance of customer service and food integrity. Michele's leadership style is characterized by her motivational approach, encouraging her team to embrace challenges and innovate in their culinary practices.
Michele oversees all aspects of the culinary department, from menu planning and food presentation to employee management and human resources. She is adept at balancing the operational demands of the kitchen while also focusing on event planning and marketing initiatives that enhance the overall dining experience. Her skills in project management and business analysis enable her to implement effective strategies that drive efficiency and improve service quality. Michele's proficiency in Microsoft Office and public relations further supports her ability to communicate effectively with stakeholders and promote the culinary offerings at SEM Haven.
Key projects under Michele's direction include the development of seasonal menus that highlight fresh, locally sourced ingredients, as well as initiatives aimed at enhancing the dining atmosphere through themed events and community engagement. By continuously seeking opportunities for improvement, Michele not only elevates the culinary standards at SEM Haven but also inspires her team to strive for excellence in every dish served. Her vision and dedication make her an invaluable asset to the organization, ensuring that every meal is a memorable experience for residents and staff alike.
