Mia Carver is a seasoned professional in the grocery industry, bringing over 20 years of experience to her current role as Deli Manager in Training (MIT) at WinCo Foods. Her extensive background in deli operations has equipped her with a deep understanding of employee management,...
Mia Carver is a seasoned professional in the grocery industry, bringing over 20 years of experience to her current role as Deli Manager in Training (MIT) at WinCo Foods. Her extensive background in deli operations has equipped her with a deep understanding of employee management, seafood ordering, and merchandising strategies that drive both customer satisfaction and profitability. In her role, Mia not only supervises and trains team members but also implements effective inventory management practices that ensure optimal stock levels and minimize shrink. Her commitment to food safety and quality is paramount, as she consistently upholds the highest standards in deli operations.
In addition to her responsibilities in the deli, Mia has also made significant contributions as part of the Freight Crew. Here, she has honed her skills in ordering dry grocery items, unloading trucks, and stocking store shelves efficiently. This dual experience allows her to understand the entire supply chain process, enabling her to make informed decisions that enhance operational efficiency. Mia’s expertise in profit and loss accountability ensures that her departments not only meet but exceed financial targets, contributing to the overall success of WinCo Foods.
Mia is passionate about continuous learning and development, both for herself and her team. She actively seeks opportunities to enhance her skills in menu development and job scheduling, aiming to create innovative offerings that resonate with customers. With her strong organizational skills and a keen eye for merchandising, Mia Carver is dedicated to driving excellence in the grocery sector, leveraging her vast experience to foster a culture of growth and success at WinCo Foods.
