Jenna Bryan is a dynamic force in the food and beverage industry, currently serving as the General Manager and Beverage Director at Twenty Five Lusk, a distinguished establishment known for its innovative cuisine and exceptional service. With a deep-rooted passion for hospitality, Jenna views service...
Jenna Bryan is a dynamic force in the food and beverage industry, currently serving as the General Manager and Beverage Director at Twenty Five Lusk, a distinguished establishment known for its innovative cuisine and exceptional service. With a deep-rooted passion for hospitality, Jenna views service as an art form, where every detail contributes to an unforgettable guest experience. Her extensive journey across various markets in the U.S. has equipped her with a rich tapestry of insights and expertise, allowing her to navigate the complexities of the industry with finesse.
Since her return to Twenty Five Lusk post-COVID, Jenna has taken on a pivotal role in revitalizing the restaurant's operations. She has spearheaded the development of comprehensive COVID-related training programs, ensuring that both staff and guests feel safe and valued. Her responsibilities encompass the day-to-day management of private events and indoor dining, where her keen eye for detail shines through in every aspect of service. Jenna's expertise in beverage inventory management and menu design has been instrumental in curating a beverage program that not only complements the culinary offerings but also elevates the overall dining experience.
Her proficiency in P&L management, accounting, and human resources has enabled her to lead her team effectively, fostering a culture of teamwork and excellence. Jenna's commitment to customer relationship management ensures that every guest feels special, reinforcing the restaurant's reputation for outstanding service. As she continues to innovate and inspire, Jenna Bryan remains a vital contributor to the evolving landscape of the food and beverage industry, blending her leadership skills with a genuine love for hospitality.
