Erin Peiguss is a seasoned professional in the food production industry, currently serving as the Manager of Quality Assurance Systems Support at TreeHouse Foods. With over a decade of diverse experience across various sectors—including raw and ready-to-eat meat, baking, dry blending, and aseptic processing—Erin brings...
Erin Peiguss is a seasoned professional in the food production industry, currently serving as the Manager of Quality Assurance Systems Support at TreeHouse Foods. With over a decade of diverse experience across various sectors—including raw and ready-to-eat meat, baking, dry blending, and aseptic processing—Erin brings a wealth of knowledge and expertise to her role. Her management experience spans three years, during which she has honed her skills in quality control supervision, making her a pivotal figure in ensuring compliance with industry standards.
In her current position, Erin is responsible for maintaining the quality SharePoint main site, which serves as a critical resource for quality documentation and communication across all TreeHouse Foods plants. She plays a key role in scheduling and overseeing Global Food Safety Initiative (GFSI) audits, ensuring that all facilities adhere to stringent safety and quality protocols. Erin also tracks and manages Key Performance Indicators (KPIs) for the Quality team, utilizing her strong data analysis skills to drive continuous improvement initiatives.
Her expertise extends to managing the Corporate Policy and Procedure library, where she oversees the review process and ensures that all documentation aligns with regulatory requirements and best practices. Erin's proficiency in project management, document management, and Good Manufacturing Practices (GMP) positions her as a leader in fostering a culture of quality and safety within the organization. With a commitment to excellence and a passion for food safety, Erin Peiguss is dedicated to enhancing the quality assurance systems that underpin TreeHouse Foods' operations.