Deedra Geniesse is a seasoned healthcare professional and registered dietitian nutritionist with over 23 years of extensive experience in clinical nutrition and food service management. As the Director of Clinical Nutrition at Stanford Health Care, she plays a pivotal role in overseeing a dynamic team...
Deedra Geniesse is a seasoned healthcare professional and registered dietitian nutritionist with over 23 years of extensive experience in clinical nutrition and food service management. As the Director of Clinical Nutrition at Stanford Health Care, she plays a pivotal role in overseeing a dynamic team of more than 85 registered dietitians across both inpatient and ambulatory clinics. Her leadership is instrumental in ensuring that the highest standards of food and nutrition services are consistently delivered, aligning with the organization’s commitment to patient-centered care.
In her current role, Deedra spearheads key initiatives focused on enhancing medical nutrition therapy, parenteral nutrition, and overall quality improvement within the clinical nutrition departments. She is adept at developing and implementing evidence-based nutrition protocols that not only meet regulatory standards, including HIPAA compliance, but also promote optimal health outcomes for patients. Her expertise in public health and team building enables her to foster a collaborative environment where dietitians can thrive, share best practices, and innovate in their approaches to patient care.
Deedra's commitment to excellence is reflected in her strategic oversight of nutrition services, where she continuously evaluates and refines operational processes to enhance efficiency and effectiveness. By leveraging her comprehensive knowledge of healthcare and nutrition, she ensures that Stanford Health Care remains at the forefront of delivering exceptional food and nutrition services, ultimately contributing to the holistic well-being of the patients served.
