Cheryl Drummond is a dynamic culinary executive currently serving as the Senior Director of Culinary Innovation at Torchy's Tacos, where she plays a pivotal role in shaping the brand's culinary direction and strategy across more than 125 locations nationwide. With over 20 years of experience...
Cheryl Drummond is a dynamic culinary executive currently serving as the Senior Director of Culinary Innovation at Torchy's Tacos, where she plays a pivotal role in shaping the brand's culinary direction and strategy across more than 125 locations nationwide. With over 20 years of experience in the food service industry, Cheryl has honed her expertise in developing innovative culinary concepts that not only resonate with consumers but also drive substantial organizational savings through meticulous research and development initiatives. Her commitment to culinary excellence is reflected in her ability to optimize product offerings by leveraging current and emerging culinary trends, ensuring that Torchy's remains at the forefront of the fast-casual dining sector.
In her role, Cheryl is instrumental in implementing sustainability programs that align with consumer preferences for environmentally responsible dining options. She employs data analysis and cost control strategies to enhance operational efficiency while maintaining the highest standards of food safety and quality. Her adeptness in budgeting and pricing strategy allows her to navigate the complexities of the culinary landscape, ensuring that Torchy's Tacos delivers exceptional value to its customers. As a key member of the leadership team, Cheryl’s vision and strategic insights are crucial in driving the brand's growth and enhancing the overall customer experience, making her a respected figure in the culinary community. Through her innovative approach and dedication to excellence, Cheryl continues to elevate Torchy's Tacos as a beloved destination for taco enthusiasts across the nation.
