Akissi Stokes-Nelson, as the CEO and Co-Founder of WUNDERgrubs, brings over two decades of extensive experience in Finance and IT to the forefront of the alternative protein industry. Her impressive background includes pivotal roles at Fortune 500 companies and esteemed organizations such as Dun &...
Akissi Stokes-Nelson, as the CEO and Co-Founder of WUNDERgrubs, brings over two decades of extensive experience in Finance and IT to the forefront of the alternative protein industry. Her impressive background includes pivotal roles at Fortune 500 companies and esteemed organizations such as Dun & Bradstreet Software, the Xerox Corporation, and the Federal Reserve Bank of the U.S. This diverse experience has equipped her with a unique blend of skills in business process analysis, financing, and cross-functional team leadership, enabling her to navigate the complexities of the agricultural and food technology sectors.
At WUNDERgrubs, Akissi is at the helm of a transformative initiative that focuses on providing premium alternative protein solutions to a wide array of stakeholders, including manufacturers, farmers, cafes, and individual consumers. Under her leadership, the organization is not only committed to delivering high-quality products but also emphasizes agricultural technical assistance, community outreach, and education. Key projects include the co-management of the IoT.ATL Insect Living Lab, which explores innovative methods for sustainable protein production through insect farming. This initiative aligns with Akissi's vision of fostering sustainable practices within the food supply chain, addressing both environmental concerns and food security challenges.
Her strategic oversight encompasses fundraising and marketing efforts that aim to elevate the brand's presence in the market while promoting the benefits of alternative proteins. Akissi's proficiency in integrating technology with agricultural practices positions WUNDERgrubs as a leader in the industry, paving the way for a more sustainable and resilient food system. With her passion for innovation and commitment to community engagement, Akissi Stokes-Nelson is not just shaping the future of alternative proteins but also inspiring a movement towards a more sustainable and equitable food landscape.
