Rangsima Jaiya serves as the Process Engineering Manager at Charoen Pokphand Foods Public Company Limited (CPF) in Thailand, where she plays a pivotal role in enhancing the efficiency and effectiveness of food production processes. With a robust background in industrial engineering, Rangsima leverages her expertise...
Rangsima Jaiya serves as the Process Engineering Manager at Charoen Pokphand Foods Public Company Limited (CPF) in Thailand, where she plays a pivotal role in enhancing the efficiency and effectiveness of food production processes. With a robust background in industrial engineering, Rangsima leverages her expertise in feasibility studies and cost engineering to spearhead new process line designs and installations. Her commitment to operational excellence is evident in her application of Lean Six Sigma methodologies, which she employs to streamline plant operations and reduce waste, ultimately driving significant cost savings and productivity improvements.
At CPF, Rangsima is currently leading key projects that focus on integrating advanced statistical process control (SPC) techniques and design of experiments to optimize production workflows. Her strong analytical skills, honed through her Master’s Degree from Chulalongkorn University, enable her to conduct in-depth market research and process analysis, ensuring that the company remains competitive in the fast-moving consumer goods (FMCG) sector. By utilizing CPF Thailand's technical expertise, Rangsima is not only improving overall equipment effectiveness (OEE) but also fostering a culture of continuous improvement within the organization.
Her proficiency in Microsoft Excel and food processing technologies further enhances her ability to manage complex projects and collaborate effectively with cross-functional teams. Rangsima's dedication to innovation and efficiency positions her as a key contributor to CPF's mission of delivering high-quality food products while maintaining sustainability and operational integrity in a rapidly evolving industry.
