Miguel Chocron is a dynamic leader and visionary in the hospitality sector, currently serving as the Founder, General Manager, and CEO of Havitus Hospitality. With a profound passion for electric vehicles and micromobility, Miguel is at the forefront of integrating innovative transportation solutions into the...
Miguel Chocron is a dynamic leader and visionary in the hospitality sector, currently serving as the Founder, General Manager, and CEO of Havitus Hospitality. With a profound passion for electric vehicles and micromobility, Miguel is at the forefront of integrating innovative transportation solutions into the hospitality experience. His commitment to fostering sustainable travel aligns seamlessly with his role at Havitus, where he is dedicated to redefining how guests connect with their surroundings and each other.
Under Miguel's leadership, Havitus Hospitality has embarked on several key projects that emphasize eco-friendly practices and enhance guest engagement. One notable initiative involves the incorporation of electric vehicle charging stations at their properties, promoting sustainable travel options for guests. Additionally, Miguel has spearheaded partnerships with local micromobility providers, allowing visitors to explore urban environments in a more connected and environmentally conscious manner. His expertise in business development and relationship management has been instrumental in forging these collaborations, ensuring that Havitus remains a leader in the hospitality industry.
Miguel's skill set is diverse, encompassing critical thinking, effective communication, and team leadership, which he leverages to inspire his team and drive organizational growth. His ability to present innovative ideas and foster interpersonal relationships has not only enhanced client satisfaction but also positioned Havitus as a forward-thinking brand in a rapidly evolving market. As a strong advocate for change, Miguel Chocron is committed to shaping the future of hospitality by embracing new technologies and redefining the guest experience in a world that is changing fast.
