As the Founder and CEO of Laid Back Snacks, Neil Thomson is at the forefront of a transformative movement in the food industry, where health and sustainability converge through innovative technology. With a deep-rooted passion for leveraging technology to enhance community health, Neil has successfully...
As the Founder and CEO of Laid Back Snacks, Neil Thomson is at the forefront of a transformative movement in the food industry, where health and sustainability converge through innovative technology. With a deep-rooted passion for leveraging technology to enhance community health, Neil has successfully developed a brand that resonates with health-conscious consumers while promoting responsible sourcing and production practices. Under his leadership, Laid Back Snacks has not only established a diverse product offering but has also crafted a robust go-to-market strategy that spans multiple channels, including direct-to-consumer e-commerce, grocery, food service, retail, and business-to-business markets.
Neil's strategic vision has propelled Laid Back Snacks into a multi-million dollar enterprise, with products now shipping across North America. This impressive growth is a testament to his expertise in new business development and management consulting, as well as his ability to navigate undefined spaces within the industry. He has meticulously built out the company’s production infrastructure, ensuring that operations are not only efficient but also aligned with sustainable practices, reflecting his commitment to corporate social responsibility and clean technology.
In addition to his entrepreneurial achievements, Neil's background in project planning and carbon footprinting underscores his dedication to creating a positive environmental impact. His skills in customer relations and policy development further enhance Laid Back Snacks’ mission to foster healthier communities through accessible, nutritious snack options. As he continues to innovate and expand the brand, Neil remains focused on the intersection of technology and health, driving meaningful change in the food landscape.
