Pierre Brun is a seasoned marketing professional currently serving as the Marketing Director for Procelys by Lesaffre, where he leverages his extensive expertise in food ingredients, proteins, life sciences, and biotechnologies to drive strategic initiatives and foster innovation. With a robust background in heading Health...
Pierre Brun is a seasoned marketing professional currently serving as the Marketing Director for Procelys by Lesaffre, where he leverages his extensive expertise in food ingredients, proteins, life sciences, and biotechnologies to drive strategic initiatives and foster innovation. With a robust background in heading Health & Nutrition and biotechnology platforms in international environments, Pierre has successfully coordinated business unit strategies that align with market demands and organizational goals.
In his current role, Pierre has spearheaded key projects that focus on the development and implementation of digital communication tools, enhancing the company’s outreach and engagement with stakeholders. His leadership has resulted in the creation of eight new positions across product line management, regional marketing, and strategic marketing, underscoring his commitment to team development and capacity building.
Pierre's proficiency in project management and new product development has been instrumental in guiding projects from proof of concept to industrial coordination, ensuring that innovations are not only viable but also profitable. He has a proven track record of growing businesses by implementing effective pricing strategies, optimizing product life cycles, and articulating compelling value propositions. His diverse skill set, which includes change management and market studies, positions him as a recognized team builder and a catalyst for growth within the biopharma sector, particularly in probiotics and starter cultures.
As a forward-thinking leader, Pierre continues to explore opportunities in renewables and sustainability, aligning with industry trends and consumer demands. His strategic vision and hands-on approach make him a valuable asset to Lesaffre and the broader food and biotechnology industries.
