Jessica Vogl is a dynamic force in the culinary world, serving as the Founder and Blogger behind This Jess Cooks, where she expertly combines her passions for food photography, videography, and recipe development. With over a decade of experience in the food industry, Jessica has...
Jessica Vogl is a dynamic force in the culinary world, serving as the Founder and Blogger behind This Jess Cooks, where she expertly combines her passions for food photography, videography, and recipe development. With over a decade of experience in the food industry, Jessica has honed her skills to create visually stunning and accessible recipes that resonate with a wide audience. Her commitment to sharing real, simple, and dairy-free recipes has positioned her as a trusted voice in the culinary community, appealing to health-conscious individuals and food enthusiasts alike.
At This Jess Cooks, Jessica is not only the creative mind behind each recipe but also the driving force in executing key projects that elevate her brand. Collaborating with renowned brands such as Great Jones, King Arthur Baking, and Daily Harvest, she brings drool-worthy ideas to life through her captivating photography and engaging videography. Her expertise in social media and blogging has enabled her to build a loyal following, where she shares not just recipes but also insights into the art of food styling and the importance of using quality ingredients.
Jessica's multifaceted skill set extends to marketing and team management, allowing her to effectively lead projects from conception to execution. Her fluency in French adds an international flair to her culinary approach, enhancing her ability to connect with diverse audiences. As she continues to innovate and inspire through This Jess Cooks, Jessica Vogl remains dedicated to making cooking enjoyable and accessible for everyone, proving that delicious food can be both simple and nourishing.
